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Recent Classes

  • Taste Nanbu Bijin and learn the Importance of Koji through Animation!
    August 18, 2010
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  • Let’s make Dassai!
    August 3, 2010
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  • Handmade Dumplings Paired with Japanese Craft Beers.
    July 27, 2010
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  • “Cook-Zen” An Innovative Pot from Japan
    July 20, 2010
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  • Tasting Kaiseki Cuisine with Echizen Lacquer ware
    June 28, 2010
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Categories

JAPANESE CULINARY CENTER

by NEW YORK MUTUAL TRADIG, INC.

Your One Stop Shop to the Flavors of Japan

Discover professional tools such as modern ceramic ware, Japanese pottery imported various parts of Japan, high-end knives and/or kitchen tools including Sushi Robot or Soba noodle making machine at Japanese Culinary Center.

Mutual Trading Company was established in 1926. Mutual Trading Company has continued to import and distribute approximately 5000 products of high-end Japanese ingredients, beverages, and kitchen utensils for culinary professionals. On April 15th, 2009, New York Mutual Trading Company opened the Japanese Culinary Center to bring an extensive collection of culinary items from the world of Japanese cuisine to New York City.

The location is at 711 3rd avenue New York, NY 10018. Open hours are from 9 a.m. to 5 p.m. from Monday through Friday. Saturday, Sunday and national holidays will be closed (closing dates would be changed in the future)

Japanese Culinary Center offers:

  • High-End Japanese Knives
  • Ceramic Ware and Pottery
  • Kitchen Utensils
  • Japanese Food Ingredients
  • Kitchen Disposable Items
  • Uniforms for Restaurant Use
  • Professional Tools Custom Made
  • Cooking Books
  • Sake Tasting Seminars
  • Cooking Classes

The products are available to the general public and to businesses in the industry.

We offer wholesale pricing for businesses in the industry.