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Recent Classes

  • Taste Nanbu Bijin and learn the Importance of Koji through Animation!
    August 18, 2010
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  • Let’s make Dassai!
    August 3, 2010
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  • Handmade Dumplings Paired with Japanese Craft Beers.
    July 27, 2010
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  • “Cook-Zen” An Innovative Pot from Japan
    July 20, 2010
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  • Tasting Kaiseki Cuisine with Echizen Lacquer ware
    June 28, 2010
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Categories

Cooking with Dassai. Luxury at Home

Tuesday November 24th, 2009
6:30 p.m. – 8:30 [...]

Matsuri’s Japanese Hot Pot
+ Sake Pairing Night

November 17th, [...]

Chef Nonaga's Dlicious Healthy at Home Cuisine all created with a Frying Pan

CHEF KIMIO NONAGA of Tokyo Japan is the 3rd generation chef of “Nihonbashi Yukari”. This fine establishment has been serving the Imperial Household Agency for all three generations. Located in the historical district of Nihonbashi, his restaurant serves classical kaiseki cuisine. The counter seating is ideal for customers wanting to watch chef Nonaga [...]